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Crispy Buttermilk Chicken Sandwich

Crispy Buttermilk Chicken Sandwich at LongHorn Steakhouse

💲 Price

$12.49

Base price in US

🔥 Calories

780

Per standard serving

Hand-breaded buttermilk chicken breast fried crisp, topped with ranch, pickles, lettuce, tomato, and onion.

Crispy Buttermilk Chicken Sandwich — COMPLETE NUTRITION FACTS

Nutrition Facts

Serving Size1 Meal / 1 Item

AMOUNT PER SERVING

Calories780
  • Total Fat 42g65%
  • Saturated Fat 18g90%
  • Cholesterol 120mg40%
  • Sodium 1850mg80%
  • Total Carbohydrate 45g16%
  • Dietary Fiber 4g14%
  • Sugars 8g
  • Protein 65g130%

* Percent Daily Values are based on a 2,000 calorie diet.

⚠️ ALLERGEN ADVISORY

Wheat (Gluten), Milk (Dairy), Soy.

Prepared in shared kitchen equipment where wheat, milk, egg, and soy are present. Check with store managers for severe dietary restrictions.

🥗 FULL INGREDIENT LIST

Premium Beef / Chicken / Seafood, House Seasoning, Fresh Vegetables, Butter, Canola Oil, Salt, Black Pepper. (Specific ingredients vary by side and prep style).

Pro Tip

Pair your Crispy Buttermilk Chicken Sandwich with a side of crispy Brussels sprouts and a cold beverage for the ultimate LongHorn meal!

FREQUENTLY ASKED QUESTIONS ABOUT LONGHORN CRISPY BUTTERMILK CHICKEN SANDWICH

HOW MUCH IS CRISPY BUTTERMILK CHICKEN SANDWICH IN 2026?

The 2026 national base price for Crispy Buttermilk Chicken Sandwich is $12.49 in the USA. Local franchise prices may vary slightly by city and tax regulations.

HOW MANY CALORIES AND MACROS ARE IN CRISPY BUTTERMILK CHICKEN SANDWICH?

LongHorn Crispy Buttermilk Chicken Sandwich contains 780 calories per standard serving with roughly 65g protein, 45g carbohydrates, 42g total fat, and 1850mg sodium.

WHAT INGREDIENTS AND ALLERGENS ARE IN CRISPY BUTTERMILK CHICKEN SANDWICH?

Key allergens include: Wheat (Gluten), Milk (Dairy), Soy. Core ingredients include: Premium Cuts, House Spices, Fine Herbs, Non-hydrogenated Oils, Salt.

CAN I CUSTOMIZE THE DONENESS OR SIDES ON MY MEAL?

Yes! You can customize your steak doneness (rare to well done) and choose from a variety of signature sides and salads.

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A well-marbled, bone-in ribeye, fire-grilled for maximum flavor. Known for its juiciness and bold, smoky taste.

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